EASY FROZEN STRAWBERRY DESSERT #FRUIT #STRAWBERRY
Simple Frozen Strawberry Dessert an ideal spring and summer dessert for all strawberry fans. This invigorating, velvety, solidified treat made with new strawberries and a crunchy graham wafer layer, bested with graham saltine scraps is exceptionally brisk and simple to plan.
This is a no prepare dessert, so it is an ideal for the individuals who don't care to warm the broiler during summer. Rich, velvety, full strawberry taste layer with new strawberry pieces in addition to crunchy graham wafer layer, equivalent an ideal combination.I like snappy and simple plans, so Easy Frozen Strawberry Dessert is frequently on our menu, during new strawberries season. It will be extraordinary for summer grills.
What is cool about this sort of treats is that it tends to be readied two weeks prior and kept in the cooler. Sounds astounding… Crunchy layer is made with graham saltines, margarine and sugar. Rich smooth layer is made of cream cheddar, improved consolidated milk, whipped cream, sugar, vanilla and strawberries. Top layer is made with indistinguishable fixings from the last one, yet with graham wafer pieces.
Ingredients :
- 3 cups graham cracker crumbs (about 22 full sheet graham crackers)
- ¾ cup unsalted butter, melted
- 6 tablespoon granulated sugar
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- 1 can 14 oz sweetened condensed milk
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 1 cup diced strawberries
- 2½ cups whole strawberries
Instructions :
- Spray a 9 x 13 inch pan with non - stick spray. Set aside.
- In a medium dish combine graham cracker crumbs, sugar and melted butter. Press half of the mixture on the bottom of a 9X13 inch pan, save the rest for later.
- Place the whole strawberries in a blender and puree for about 1-2 minutes until completely smooth. Set aside.
- In a medium dish beat heavy whipping cream 1 min at a low speed, then at high speed, until stiff peaks form, for about 4 min. Set aside.
- In a large dish beat cream cheese and powdered sugar at a low speed, until creamy, then add condensed milk, vanilla and pureed strawberries and beat until combined.
- Add whipped cream beat until well combined .
- Fold in diced strawberries. Spread over the graham cracker layer.
- Sprinkle with the rest of the graham cracker crumbs.
- Notes
- Leave in the freezer for at least 5 hours and take it out of freezer about 20 - 30 minutes before serving.
For more detail : http://bit.ly/2KRxZZ7
