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CHICKEN LO MEIN #NOODLE #CHICKEN


This simple Chicken Lo Mein with Egg Noodles, Carrots, Bell Peppers, Broccoli, Peas, Chicken, and delightful soy sauce flavor can be made in only 25 Minutes. This Lo Mein Chicken is path superior to your Favorite Chinese Takeouts. 

There are numerous plans that I have made which you can supplant and have a more advantageous custom made takeout like Sweet and Sour Chicken, and numerous others. In any case, this Chicken Lo Mein that we are making today is something else and I am certain you will like it. 

All things considered, that is a significant inquiry! Fundamentally, Lo mein is rearranged conventional Chinese dish made with egg noodles. It contains every single diverse vegetable and some kind of fish or meat, typically chicken, hamburger, pork, shrimp or wontons (Chinese dumpling). It can likewise be eaten with just vegetables.


INGREDIENTS  :
  • 8 ounce lo mein noodles
  • 1 Lb boneless skinless chicken breast, cut into 1" pieces
  • 1 head broccoli, cut into small florets
  • 1 red bell pepper, chopped
  • 1 tbsp. canola oil
  • 1 teaspoon sesame oil
  • 1/4 cup hoisin sauce
  • 1 cup snow peas
  • 1 cup carrot, peeled and grated
  • 1/4 cup low-sodium soy sauce


INSTRUCTIONS  :
  1. Cook noodles according to package instructions. Drain and toss with sesame oil to coat.
  2. In a large skillet add canola oil over medium-high heat. Add bell pepper and broccoli and cook for 6-7 minutes until tender.
  3. Stir in chicken and cook for 8 minutes until golden and no longer pink for inside.
  4. Add cooked noodles, carrots, hoisin sauce, snow peas, and soy sauce and toss all together.
  5. Serve!


For more detail : http://bit.ly/2KLkg7k

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