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CHICKEN AND AVOCADO BURRITOS #DINNER #HEALTHYFOOD




Burritos loaded down with succulent chicken, cool and smooth avocado, sloppy gooey softened cheddar, fiery salsa verde and acrid cream! 


Today I have some delectable chicken and avocado burritos for you! They are so natural to make, you basically wrap the chicken, avocado, cheddar, salsa verde, harsh cream and cilantro up in a tortilla, barbecue it and appreciate! Simply make a point to put the cheddar on the top or base of the burrito so that is softens and gets all pleasant and ooey and gooey when it's flame broiled. Don't hesitate to serve these burritos with additional salsa and sharp cream for plunging! These burritos don't take long to make, they are decent and convenient, filling and above all, pressed brimming with flavor!

ingredients  :
  • 4 burrito sized tortillas (corn tortillas for gluten-free), warmed
  • 1 pound cooked chicken, sliced or shredded
  • 1 large avocado, diced
  • 1 cup Monterey Jack cheese, shredded
  • 1/4 cup salsa verde
  • 1/4 cup sour cream or greek yogurt
  • 2 tablespoons cilantro, chopped
directions  :

  1. Assemble the burritos, optionally toast, and enjoy!
  2. Option: Use taco lime grilled chicken, cilantro lime grilled chicken or tequila lime grilled chicken instead of plain chicken.

For more detail : http://bit.ly/2M1uZeV

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