THAI BASIL BEEF #EASYRECIPES #BASIL
Astounding Thai Basil Beef. A too simple one skillet feast that can be made in less than 20 minutes!The first time I had this dish I in a split second feel in affection with Thai basil. It's not as sweet as normal basil and has a minty/liquorice flavor to it.
The Thai Basil makes this dish! I get Thai basil from my nearby oriental supermarket. On the off chance that you can't discover Thai basil at your neighborhood supermarket or ranchers advertise new mint or customary Italian basil would work. It won't be a similar flavor yet will even now be delectable!
This Thai Basil Beef meets up in minutes. Just burn the flank steak in a hot container over high warmth. This cooks the steak rapidly and gives a pleasant singe outwardly. Expel the steak from the container at that point saute the red ringer pepper and green onions. Mix in garlic and thai basil and sauté.
INGREDIENTS :
- 1 pound flank steak sliced in thin strips against the grain
- 1 teaspoon water
- 1 teaspoon cornstarch
- 1 teaspoon low sodium soy sauce
- 1 tablespoon oil
- 1 whole red bell pepper thinly sliced
- 1 whole green onion sliced (green and white parts)
- 3 cloves garlic minced
- 1 cup Thai basil leaves can sub mint or regular Italian Basil if you are in a pinch
Sauce :
- 2 tablespoons low sodium soy sauce
- 1 tablespoon dark soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 1/4 cup water
- 2 tablespoon light brown sugar
INSTRUCTIONS :
- In a medium bowl add beef, water, cornstarch and soy sauce. Toss to coat.
- Heat oil in a large skillet over high heat.
- Remove the beef from the marinade and sear the beef until just browned, 2-3 minutes. Remove from the pan and set aside.
- Add the red pepper and green onion to the pan and cook for 2-3 minutes or until tender.
- Add in garlic and cook for an additional minute.
- Add the beef back to the pan along with the sauce. Cook until thickened, 2-3 minutes.
- Fold in the Thai basil and cook until it’s just wilted.
- Serve immediately with green onions and sesame seeds if desired.
For more detail : http://bit.ly/2YUdKUx
