CILANTRO LIME CAULIFLOWER RICE RECIPE #DINNER #CAULIFLOWER
This cilantro lime cauliflower rice formula can be delighted in without anyone else as a side dish or as a base for a burrito bowl or another most loved Mexican formula.
You can make the riced cauliflower with a head of cauliflower utilizing a nourishment processor to grind the cauliflower or you can utilize solidified riced cauliflower. I will in general purchase the solidified stuff since then it's there when I need it and I don't need to stress over it turning sour before I use it. Also it's an immense help.
This cilantro lime rice formula is anything but difficult to make on the stove top. Warmth a huge skillet over medium warmth and saute a few onions and minced garlic in olive oil. Include the cauliflower, seasonings and vegetable soup, and increment warmth to medium high or high and cook until warmed. Include lime juice toward the end and serve. It's prepared in around 10 minutes or somewhere in the vicinity. It's a marvelous formula for when you don't have a ton of time.
Next time I am going to have a go at including some dark beans since I figure it will be delectable in the rice.
Ingredients :
- 1 tablespoon olive oil
- 1/2 cup white onion chopped
- 2 cloves minced garlic
- 3 cups riced cauliflower frozen is fine
- 2 tablespoons vegetable stock
- 1/2 teaspoon salt
- 1/2 tsp cumin
- 1/2 cup fresh cilantro chopped and divided
- juice of 1 lime
Instructions :
- Heat up the olive oil in a large skillet. When the oil is hot add the onions and sauté for 4-5 minutes on a medium heat or until they become soft and translucent.
- Add the garlic and cook for a minute until the garlic becomes fragrant. Stir the whole time.
- Add the cauliflower to the skillet. Stir to mix everything together well.
- Stir in the vegetable stock, about half the cilantro and the salt and cumin. Turn the heat up to high and cook for another minute. Lower the heat again and add the lime juice. Mix in to the rice well.
- Taste and season with more salt as needed. Stir in the remaining cilantro. Continue to stir until warmed.
- Serve and enjoy!
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