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CHICKEN RANCH WRAPS #DINNER #EASYRECIPES


Solid barbecued chicken and farm wraps are stacked with chicken, cheddar and farm. These delicious wraps meet up in less than 15 minutes and make an extraordinary lunch or bite! 

Farm and chicken are a match made in paradise. As far as I can recollect, farm was the main sauce I would plunge my chicken in. What's not to adore about smooth fiery farm. 

In case you're an enormous enthusiast of farm dressing as am I, than you're going to begin to look all starry eyed at these chicken and farm wraps. They are incredibly simple to make and can be set up early for work or feast prep. 

These flame broiled chicken and farm wraps feature the inconspicuous kinds of the farm dressing. Our preferred farm dressing to use in these wraps is the NEW Shrouded Valley® Just Farm since it's made with no fake additives, flavors or hues. It's made with genuine fixings like buttermilk, garlic, onion, herbs and flavors, all with a smooth taste!

Ingredients  :
  • 2 cups cooked grilled chicken breasts chopped (seasoned with your favorite spices, see note*)
  • 1/4 cup Hidden Valley® Simply Ranch dressing
  • 1/2 cup mozzarella cheese
  • 1/4 cup cilantro minced (optional)
  • 4 8 '' tortillas

Instructions  :
  1. Lay tortillas on a clean flat surface. Place about 1/2 cup chicken, 1 tablespoon ranch, 2 tablespoons of cheese, and 1 tablespoon of minced cilantro on each tortilla. Fold tightly to form a burrito shape.
  2. Heat a heavy-duty pan or grill to medium heat. Coat with a light layer or oil or cooking spray and cook wraps for 1-2 minutes on each side or until the tortilla is crispy and golden. Remove from heat, slice in half and serve immediately.


For more detail : http://bit.ly/2Yhs6c0

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